Reese’s Cookies Recipe
Introduction:
Indulge in the irresistible combination of rich chocolate and creamy peanut butter with these decadent Reese’s Cookies. These delightful treats feature a double-layered cookie base topped with a luscious peanut butter filling and finished with a drizzle of melted chocolate. Perfect for satisfying your sweet cravings, these cookies are sure to become a favorite among family and friends.
Ingredients:
Batter:
- 1/2 cup all-purpose flour (gluten-free option can be used)
- 1/2 cup cacao powder
- 1 cup almond flour
- 1 tsp. baking powder
- 1/2 cup granulated sugar (preferably coconut sugar)
- 3 tbsp. milk (almond milk is a great option)
- 2 eggs
- Melted chocolate for topping
PB Cookie Dough:
- 2/3 cup almond flour
- 1/4 cup peanut butter
- 2 tbsp. maple syrup
Directions:
- Preheat and Prepare: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
- Mix the Batter: In a mixing bowl, whisk together the milk and eggs until well combined. Then, stir in the all-purpose flour, cacao powder, almond flour, baking powder, and granulated sugar until a smooth batter forms.
- Form the Cookies: Using a cookie scoop, drop the batter onto the prepared baking sheet, making approximately 15 cookies. Use a greased paper towel or parchment paper to gently flatten each cookie.
- Bake and Cool: Place the baking sheet in the preheated oven and bake for 8 minutes or until the cookies are set. Once baked, transfer the cookies to a cooling rack and let them cool completely while you prepare the peanut butter cookie dough.
- Prepare the PB Cookie Dough: In a separate bowl, mix together the almond flour, peanut butter, and maple syrup until a thick, dough-like consistency forms.
- Assemble the Cookies: Roll the peanut butter cookie dough into 15 balls, one for each cookie. Press each dough ball gently onto the cooled cookies to form a peanut butter layer on top.
- Add Chocolate Topping: Drizzle melted chocolate (such as @hukitchen chocolate chips) over each cookie for an extra indulgent touch.
- Chill and Enjoy: Place the cookies in the refrigerator until the chocolate has hardened. Once set, these delicious Reese’s Cookies are ready to be enjoyed!
Conclusion:
With their rich chocolate base, creamy peanut butter filling, and decadent chocolate topping, these Reese’s Cookies are a true delight for any dessert lover. Whether enjoyed as a sweet treat with your afternoon coffee or shared with loved ones during gatherings, these cookies are sure to impress. Give this recipe a try and experience the perfect blend of flavors in every bite!
