Gluten and Dairy Free Lasagna Roll Ups with Pumpkin Sauce
These Gluten and Dairy Free Lasagna Roll Ups with Pumpkin Sauce are a cozy, vegan-friendly fall casserole. Featuring cashew-based ricotta, savory mushrooms, Italian-seasoned meat, and fresh gluten-free pasta rolled in a rich pumpkin sauce, this dish is perfect for holiday tables or chilly evenings. Easily adaptable for paleo (grain-free) or fully plant-based diets, it’s a…