Doritos Casserole Recipe
Doritos Casserole is a cheesy, creamy, and oh-so-crunchy dish that’s perfect for a cozy dinner or a game-day gathering. Combining the zesty flavors of Doritos with tender chicken, this easy recipe is a crowd-pleaser that’s sure to impress. With its delightful mix of textures and bold Mexican-inspired flavors, it’s a comforting meal that’s both simple to prepare and packed with taste. Whether you’re hosting a party or looking for a fun family meal, this casserole is a guaranteed hit!
Why You’ll Love This Recipe
- Quick and Easy: With minimal prep and simple ingredients, this dish comes together in no time.
- Customizable: Use your favorite Doritos flavor to make it your own.
- Perfect for Any Occasion: Great for Sunday football, family dinners, or casual gatherings.
- Deliciously Messy: Sometimes called “Garbage Casserole” for its delightfully messy appearance when cut into squares.
Pair it with a fresh side salad or steamed veggies for a complete meal!
Doritos Casserole Recipe
6
servings10
minutes30
minutes450
kcalIngredients
1 bag (9.75 oz) Doritos Nacho Cheese, crushed
2 cups shredded chicken
2 cups shredded cheese (cheddar or Mexican blend)
1 can (10.5 oz) cream of chicken soup
1 can (10 oz) Rotel tomatoes, drained
½ cup sour cream
½ cup milk
½ package (1 oz) taco seasoning
Optional: diced onions, garlic, or chopped green chilies for extra flavor
Fresh cilantro or green onions for garnish
Directions
- Crunchy Base
- Preheat your oven to 350°F (175°C).
- Crush the Doritos into coarse pieces and spread half of them evenly in a greased 9×13-inch baking dish.
- Savory Meat Layer
- In a large bowl, mix 2 cups of shredded chicken with diced onions and garlic (if using).
- Add taco seasoning and drained Rotel tomatoes. For extra heat, include chopped green chilies if desired.
- Creamy Goodness
- Stir in the cream of chicken soup, sour cream, and milk until the mixture is well-combined and saucy.
- Layer It Up
- Spoon half of the chicken mixture over the Doritos layer in the baking dish.
- Sprinkle 1 cup of shredded cheese on top.
- Repeat the layers: remaining Doritos, remaining chicken mixture, and top with the remaining 1 cup of shredded cheese.
- Bake to Perfection
- Cover the dish with foil and bake for 25–30 minutes.
- Remove the foil and bake for an additional 5–10 minutes, or until the cheese is bubbly and golden.
- Serve with Zest
- Garnish with fresh cilantro or green onions.
- Scoop out portions and enjoy the cheesy, crunchy goodness!
Tips for Success
- Doritos Flavor: While Nacho Cheese is classic, try Cool Ranch or Spicy Sweet Chili for a fun twist.
- Make It Ahead: Assemble the casserole up to a day in advance, refrigerate, and bake when ready to serve.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.
- Freezing: Assemble the casserole, wrap tightly, and freeze for up to 2 months. Thaw in the fridge before baking.
This Doritos Casserole is the ultimate comfort food that’s creamy, crunchy, and packed with flavor. It’s sure to become a favorite in your recipe rotation. Enjoy!
