BBQ Soy Curls: A Flavorful Vegan Slow Cooker Sandwich
For a plant-based twist on classic barbecue, this BBQ Soy Curls Slow Cooker Recipe from @sixvegansisters is a must-try. Created by real sisters passionate about vegan cooking, this dish combines tender soy curls with a smoky, tangy BBQ sauce for a satisfying sandwich that’s perfect for any meal. With minimal prep and the ease of a slow cooker, this recipe is ideal for busy days or casual gatherings. Let’s dive into this delicious vegan entree that’s sure to please everyone at the table.
BBQ Soy Curls: A Flavorful Vegan Slow Cooker Sandwich
8
servings10
minutes2
hours170
kcalIngredients
8 ounces rehydrated soy curls
1 white or yellow onion, thinly sliced
1 red bell pepper, chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 cup vegan BBQ sauce
Sandwich rolls
Directions
- Add the rehydrated soy curls, thinly sliced onion, chopped red bell pepper, garlic powder, onion powder, salt, and vegan BBQ sauce to your Crockpot Slow Cooker.
- Cover the slow cooker and cook on HIGH for 2 hours, allowing the flavors to meld and the soy curls to absorb the sauce.
- Serve the BBQ soy curls mixture on fresh sandwich rolls and enjoy immediately.
Serving Suggestions
These BBQ Soy Curls are perfect for a quick lunch, dinner, or even a party spread. Serve them on toasted sandwich rolls for a classic barbecue experience, or pair them with slider buns for bite-sized portions. Complement the sandwiches with sides like coleslaw, sweet potato fries, or a crisp green salad for a well-rounded meal. For extra flavor, you can top the sandwiches with additional vegan BBQ sauce, pickles, or fresh herbs.
Why You’ll Love This Recipe
This BBQ Soy Curls Slow Cooker Recipe is a fantastic option for anyone seeking a plant-based meal that doesn’t skimp on flavor. The soy curls provide a satisfying, meaty texture, while the vegan BBQ sauce and seasonings deliver the smoky, tangy taste of traditional barbecue. With just a handful of ingredients and minimal prep time, this recipe is incredibly easy to make, letting the slow cooker do all the work. It’s a versatile dish that’s perfect for vegans and non-vegans alike, offering a delicious way to enjoy plant-based comfort food.
Whether you’re new to vegan cooking or a seasoned pro, this recipe is a great addition to your repertoire. Its simplicity and bold flavors make it a go-to for weeknight dinners or casual gatherings. Try these BBQ Soy Curls for your next meal and savor a plant-based sandwich that’s as easy as it is delicious!
