Black Bean Dip with Seared Chorizo Multicooker Recipe
This bold Tex-Mex black bean dip, crafted by Camila McConaughey, brings vibrant flavors to your table, making it an ideal appetizer for small gatherings. Prepared using a Crock-Pot MultiMeal Multicooker, this recipe combines the smoky heat of chorizo and chipotle with creamy black beans for a comforting, crowd-pleasing dish. Below, you’ll find the complete recipe with detailed ingredients and step-by-step instructions.
Black Bean Dip with Seared Chorizo Multicooker Recipe
6
servings15
minutes45
minutes210
kcalIngredients
8 ounces Mexican chorizo
2 strips smoked bacon, diced
1 cup white onion, diced
1 clove garlic, chopped
1 can refried black beans
1/2 cup diced tomatoes
1 jalapeño, diced and seeded
1 1/2 teaspoons chipotle peppers in adobo, chopped
4 ounces cream cheese
1/2 cup water
1 cup milk
1 teaspoon smoked paprika
1 teaspoon salt
Tortilla chips
Green onion
Shredded cheese
Queso fresco
Crudité
Directions
- Set one side of your Crock-Pot MultiMeal Multicooker to SEAR/SAUTÉ on HI and preheat for 7 to 10 minutes.
- Sear the chorizo and bacon until browned, then switch the settings to SLOW COOK by pressing “1” or “2” (depending on which side of the Multicooker is being used).
- Add the onion and garlic, cooking until they soften and begin to sweat.
- Stir in the refried black beans, diced tomatoes, jalapeño, chipotle peppers, cream cheese, water, milk, smoked paprika, and salt. Cover and slow cook for 30 to 45 minutes.
- Check the bean dip midway through cooking and give it a stir to ensure even blending of flavors.
- Once finished, set the Multicooker to KEEP WARM to maintain the dip’s temperature.
- Garnish the dip with shredded cheese, chopped green onion, and crumbled queso fresco. Serve alongside tortilla chips and crudité for dipping.
Recipe Notes
This recipe is a celebration of Latin and Spanish-inspired flavors, with the smoky, spicy elements of chorizo and chipotle peppers balanced by the creamy texture of black beans and cream cheese. The Multicooker simplifies the process, allowing you to sear, sauté, and slow cook in one device. Perfect as an appetizer for casual gatherings or game-day spreads, this dip is sure to impress with its rich, bold taste.
